Chios Gum Mastic Grower Association
Mastic Chios Raw Tears Small Size 20 g
Mastic Chios Raw Tears Small Size 20 g
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Experience the natural benefits of Chios Mastic Gum with Raw Tears Small Size. This 10 x 20 g pack includes all-natural, raw tears of mastic, offering you a natural, healthy, and flavor-rich product. Enjoy the properties of mastic gum in this small size.
Chios Mastic Gum: Raw Tears Small Size
Natural Mastic Resin from Chios, Greece
Experience the pure and authentic taste of Chios mastic gum sourced directly from the mastic trees of Chios Island. These small-size tears are harvested using traditional methods, ensuring the highest quality and freshness.
Product Features:
- 100% Natural & Pure: Sourced exclusively from the mastic trees of Chios, this product contains no additives or preservatives, offering you the most authentic mastic resin available.
- Small size of tears: ideal for cooking.
- Unique flavor: Mastic has a distinctive, mildly piney taste with subtle citrus undertones that enhances both culinary dishes and your chewing experience.
- Health benefits: Known for supporting digestive health, freshening breath, and maintaining oral hygiene.
Why Choose Mastic Chios Raw Tears?
Authentic Chios Origin: Hand-harvested from the trees of Chios, Greece, a region globally known for producing the finest quality mastic, recognized by UNESCO for its cultural heritage.
Sustainable Harvesting: Collected using traditional, environmentally friendly methods, ensuring the resin is of the highest purity and quality.
How to Use:
Cook: Grind the resin into powder and add it to your favorite recipes, from desserts and bread to sauces and stews for an exotic Mediterranean touch.
If you want to chew the mastic, medium and large tears are recommended.
Chios Mastic Gum: Raw Tears Small Size 20 g (or 10 x 20 g)
| Packaging: | 1 plastic bag in a metal box 1 paper box with 10 metal boxes |
| Weight: | 20 g in a metal box 200 g in a paper box |
| Ingredients: | 100% Mastic (Pistacia lentiscus var. Chia) |
| Origin: | Chios Island, Greece |
| Tears: | small tears |
| Use: | cooking |
| Shelf life: | Store in a cool, dry place. Best before: see package. |
What brings pure mastic gum:
- It helps for oral hygiene, reduce plaque and helps against bad breath.
- as prevention against helicobacter pylori (to eliminate the helicobacter infection is better solution using of Strong&Pure Mastic capsules).
- has beneficial effect to reduce the cholesterol level and blood pressure.
How do I choose mastic gum?
How do I choose mastic gum?
In general, medium-sized or large pieces are better for chewing and small pieces are better for grinding into powder.
How to chew gum mastic?
How to chew gum mastic?
If you are chewing raw mastic for the first time, read the short instructions. It's not complicated, but it's not a bad idea to prepare yourself, especially if you're used to regular chewing gum from the store.
Chewing the mastic may shape your jawline.
Storage
Storage
Store the mastic in a dry and cool place. Higher temperatures do not harm the effectiveness, but they soften the resin so that it can stick to the container. It is ideal to store this high-quality mastic in the refrigerator.
Benefits of mastic
Benefits of mastic
- Excellent natural taste
- Lactose free
- Gluten free
- Vegan
- Strengthens your jawline
- It helps for oral hygiene, reduce plaque and helps against bad breath.
You don't like chewing, but still want to use mastic?
You don't like chewing, but still want to use mastic?
You should test a dietary supplement with 100% mastic powder: Mastic Strong&Pure capsules.
More about Chios Mastic Gum
More about Chios Mastic Gum
It has been recorded as the first natural chewing gum in the ancient world.
Since 1997, Chios mastic has been characterized as a Product of Protected Designation of Origin (PDO), on the basis of Regulation No. 123/1997 (L0224/24-1-97) of the European Union and it has been registered on the relevant Community List of PDO Products.
The history, values, customs and traditions of mastic cultivation and harvesting are now part of the intangible cultural heritage of UNESCO.
